Bernard Colin Saint-Aubin 1er Cru En Remilly 1997 Region_Piedmont Four months in a 50-hectoliter

Four months in a 50-hectoliter oak cask five years old

made without electricity

100% Trousseau Gris

and a growing season that tests the patience of both grape and grower

identifying the finest terraces and co-founding the Vinea Wachau

Bernard Colin Saint-Aubin 1er Cru En Remilly 1997 Region_Piedmont Four months in a 50-hectoliterThe Land En Remilly is the strongest argument Saint Aubin has. The climat sits directly over the hill from Le Montrachet, on the boundary where Saint Aubin meets Puligny Montrachet, with its upper edge running just above Chevalier Montrachet. Same slope, same exposure, same thin limestone. The vineyard climbs a steep south facing incline between roughly 280 and 310 meters, with shallow topsoil of limestone and a little marl sitting directly on rock.