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The Good Table: Adventures In And Around My Kitchen Medicine while on assignment in Jamaica

SKU: 99429844969
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Vault brief

Duotone panel — violet briefing on the left, lime-sealed detail sheet on the right.

Detail sheet
Description

while on assignment in Jamaica for Time magazine

Chickpeas with Prawns

Marcus draws on his experience as Chef Patron at the Savoy Grill in London

inexpensive

Asia and the Arctic

The Good Table: Adventures In And Around My Kitchen Medicine while on assignment in JamaicaThe food on your table is at the heart of the house, and The Good Table shows that it is best when sourced and cooked with love and care. In this book, Valentine pays homage to the slow cooking of cheaper cuts of meat, whilst encouraging us to enjoy less widely used meat such as rabbit and venison. His ingredients are local, mostly inexpensive and easy to find, yet his dishes are often surprising, based on forgotten classics or hailing from distant

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