Sofreh Mothers Day This book teaches you how

This book teaches you how to create warm

Perfect for mixing with vodka and soda for a perfect summer drink

The coriander brings a savory and almost sweet note to these simple

or phthalates

A beautifully simple

Sofreh Mothers Day This book teaches you howGrowing up in Isfahan, a province in central Iran, Nasim Alikhani was a passionate cook from childhood, spending the first years of her life in the kitchen alongside her mother. And so, when she departed after the revolution it was by re creating the dishes of her youth that she was able to feel connected to her home. After decades of cooking for friends and family, at the age of fifty nine she opened Sofreh restaurant in Brooklyn, to share the food