Jack’s Creek F1 Wagyu-Angus Tomahawk Steak (TK) Leberkäse Origin & Blend : 50%

Origin & Blend : 50% Arabica from Brazil (Capricornio Blend) & 50% from India (Craigmore Estate)

anschließend 150–200 Tage Maismast

frying and even baking

rustic appetizers or as a warm main course

We only offer the best: Outside Skirt Steak

Jack’s Creek F1 Wagyu-Angus Tomahawk Steak (TK) Leberkäse Origin & Blend : 50%Wagyu quality from one of the world's leading producers Production according to strict EU guidelines HGP free 100% hormone free rearing F1 Wagyu Angus cross: more intense in flavor than pure Wagyu, yet highly marbled Marbling score MS 9+: perfect ratio of fat and meat flavor Versatile: ideal for oven cooking, pan searing or as an impressive roast Strong aroma, yet exceptionally tender and juicy