where smallholder farmers carefully tend and harvest each pod by hand
Award-winning black pepper and real cinnamon (Cinnamomum Verum) from the tropical forests are rounded off by the spicy chili sea salt which goes perfectly with guacamole or chili con carne
cinnamon (Cinnamomum Verum)
Thanks to the Arabica with subtle citrus notes and undertones of blackberry and by the high-quality Robusta from the region of Lake Victoria
Our vanilla thrives in the spice forests of Zanzibar
Pemba Vanille Pulver Grösse:25 g where smallholder farmers carefully tendVanilla powder from the tropical forests of the island of Pemba. Tasting: caramel, roasted hazelnuts, tannins Use it for: ice cream, baked goods, rice pudding, sauces, marinades, chocolate