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Pressione media gruppi caffè: 8 bar
Over 92% of the Swiss population knows Caotina
Coffee capsules L’Espresso Gattopardo GUSTO CREMA compatible with Espresso Point system machines is produced from the perfect blend consisting of fine coffees
Il Milk Cooler è la soluzione ideale per ridurre il consumo di latte mantenendo il latte sempre fresco e refrigerato
Le sue caratteristiche principali sono la potente caldaia per vapore e prelievo acqua
cioccolata alle mandorle in monoporzioni da 32g Caffè Borbone Pressione media gruppi caffè: 8ALMOND CHOCOLATE, a creamy and dense hot chocolate just like at the bar. For over thirty years, our hot chocolates and creams have been a symbol of the exceptional quality that characterizes us. Produced since 1983 using only artisanal methods and carefully selected, top quality raw materials, they guarantee our customers an unmistakable taste and the certainty of a quality product. In the "Le Calde Dolcezze" line, the finest cocoa blends blend with
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